| Classification | Controlled Denomination of Origin, Red Wine |
|---|---|
| Grape Variety | Corvina, Corvinone, Rondinella |
| Bottle | ml 750 |
| Production Area | Veneto |
| alcoholic-content | 14% |
| Serving Temperature | 16-18°C |
4 Cento
Download PDF factsheet
Valpolicella Ripasso DOC Superiore
In the palate it is rich and deep, elegant and potent at the same time, still young but already very balanced, with the typical notes of cherry and black currant that blend well with the complexity of the wine.





