Classification | Tipycal Geographic Indication, White Wine |
---|---|
Grape Variety | Pinot 100% |
Bottle | ml 750 |
Production Area | Salaparuta, Sicilia |
Harvest Period | End of August – Beginning of September |
Vinificazione | Le uve vengono sottoposte ad una pressatura soffice. Successivamente il mosto ottenuto fermenta a temperatura controllata in serbatoi in acciaio inox. |
Ageing | In serbatoi di acciaio |
alcoholic-content | 12% |
Serving Temperature | 10-12°C |
Amami Collection
Pinot Grigio IGP Terre Siciliane
Tasting notes: Straw yellow colour with golden highlights. Intense and persistent aroma, complex, with fruity and herbal scents, hints of vanilla and nutmeg. Fruity and mineral, medium body, round and good balance. Finish is long, clean, spicy yet delicate.